Name: Chilli Garlic Green Beans
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 4
Ingredients: 1 tbsp extra virgin olive oil; 1 brown onion, chopped; 2 cloves of garlic, chopped; 1 red chilli, chopped; 2 tsp lemon zest; 400 g green beans, ends trimmed; 1/4 tsp salt; 1 tsp toasted sesame seeds

Ingredients

Units Scale

1 tbsp extra virgin olive oil
1 brown onion, chopped
2 cloves of garlic, chopped
1 red chilli, chopped
2 tsp lemon zest
400 g green beans, ends trimmed
1/4 tsp salt
1 tsp toasted sesame seeds

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Instructions

Heat a wok or fry pan over medium-high heat. Add olive oil, onion, garlic, lemon zest and chilli. Cook for 2-3 minutes until onion slightly browned.
Add green beans and cook for another 3-4 minutes, tossing. Season with salt then remove from heat and serve with toasted sesame seeds.

Prep Time: 5 mins
Cook Time: 7 mins