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Breakfast Rice Pudding
- Total Time: 10 minutes
- Yield: 6 1x
- Diet: Gluten Free
Ingredients
Units
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- 1 1/2 cup SunRice Low GI White Rice (cooked)
- 400 ml almond milk
- 1/2 cup water
- 1 tbsp maple syrup
- 1/4 cup mixed seeds and/or nuts
Instructions
- Add rice, almond milk, water, seeds/nuts, and maple syrup to a saucepan.
- Cook on low-medium heat, stirring often for 8 minutes or until desired thickness.
- Serve with your choice of toppings such as berries, fruit or toasted nuts/seeds.
Notes
This recipe is proudly sponsored by SunRice
- Cook Time: 10 mins
